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Black Bean Sedanini with Tempeh Pasta

Black Bean Sedanini with Tempeh Pasta

Take your next pasta night to the next level with this visually intriguing and uniquely delicious dish! 

Prep Time: 10 min. 
Cook Time: 20 min. 
Total Time: 30 min. 
Servings: 4 

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INGREDIENTS
INGREDIENTS

  • 1 box (283 g) Ungrained Provisions Black Bean Sedanini 
  • 170 g tempeh
  • 4 tablespoons extra virgin olive oil
  • 1 pc shallot
  • 1 pc carrot
  • 2 pcs celery sticks

DIRECTIONS
DIRECTIONS

  1. Clean the shallot, carrot, and celery.
  2. Chop the vegetables and cook them in a pan with extra virgin olive oil.
  3. Add diced tempeh and brown for a few minutes.
  4. Cook the pasta until it is al dente, drain, and add to the sauce.
  5. Enjoy!

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